FOOD THROUGH THE FEET

R186.00

AND HOW TO EAT BETTER TO FEEL BETTER

BALANCED EATING FOR HEALTHY LIVING. A Reflexology Practitioner’s Handbook.

Contents

  • Introduction
  • Chapter 1, Healthy eating and Healthy living.
  • Chapter 2,  The need for Healthy/Balanced eating explained.
  • Chapter 3, The What and How to achieve balance.
  • Chapter 4, How the feet reflect diet and new reflexes relating to diet
  • Chapter 5, Case Histories
  • Summary

Out of stock

SKU: 14317 Category:

Description

Authored by Liz Graham, published privately and printed by Waltons Printers of Johannesburg in 2001. Bound in soft wraps, this Second Edition copy is in Fine condition with an illustrated cover. The size of the pamphlet is 210x148x3mm with 44 pages. ISBN 9780620195003. Cover slightly spotted.